Recipe Management - RMWB
About 9 months ago we upgraded from 4.6B to ECC5.0.
Recipe Management is new functionality. Trying to get a base level of knowledge before attending training. I have printed and scanned/read most of the 231 pages of online documentation.
Please suggest where to start.
I have looked for other docuements from SAP, but have been unsuccessful.
Can I back fit existing master recipes into recipe management?
Can anyone provide a simple example?
Thanks in advance.